Reservations Recommended- 815-329-6922

***NEW WINES***                                                 

Rodney Strong Upshot-Red or white blend-$9.$11,$20   Rodney Strong Chalkhill Chard.$9,$12,$27                       

Rowen Red Blend(bottle only)$45   Ruffino Lumina Pinot Grigio-$7,$9,$20   Movendo Moscato-$7,$9,$20

Leonard Kreush Riesling-$7,$9,$24  Velvet Devil Merlot-$7,$9,$20,  Kim Krawford Sauv. $9,$12,$27            

 Sake Bomb-$4       Moscow Mule-$6    88oz Mimosa Tower-$25          88oz.Beer Tower-$20 Dom./$25 Craft

Breakfast Special

Breakfast Calzone-Stuffed with hollandaise,hash browns,ham,bacon,sausage,cheddar cheese and egg.$15.(side additional)

Vegan Breakfast Bowl-Sweet potatoes, spinach,vegan breakfast sausage,quinoa,avocado.$10

LUNCH SPECIAL-MON.-FRI. 11-3

Endless Soup and Sandwich Combo- Ciabatta,lettuce,tomatoes,roast beef,provolone,italian dressing. $9                                                                       Appetizer

Crab Bruschetta-6 crostinis served with burrata cheese,bruschetta tomatoes,and topped with fresh crab meat and balsamic. $12           

.80CENT WINGS-Tossed in Our Buffalo sauce. Served with Ranch

Peach Scallops-4 scallops on bed of spring mix topped with peach salsa and balsamic.$12

Features

Reuben Panini-Corned beef,sauerkraut,onions, and swiss cheese.Choice of Soup or Salad. $10

Pumpkin  Spice Salmon Bowl-Salmon topped with a light pumpkin spice on bed of brown rice with apples,walnuts,dried cranberries,celery and avocado sauce.$14

Mahi Mahi Bowl- 6 oz pan seared and served on a bed of white rice with red/yellow peppers, tomatoes,broccoli, and carrots. Topped with mango salsa and served w/honey lime dressing.$14(not served with soup or salad)

(Entree items ONLY  served w/ soup or salad)

(Pasta Of the Week)-Sundried Scallop Fettuccine. Fettuccine tossed in pesto with sundried tomatoes,peppers, 4 jumbo scallops,parmesan,pinenuts  and garlic bread. $19

Mango Halibut-8oz Halibut Steak,grilled and topped with mango salsa. Served with side of broccoli,zucchini, and carrots. $27

***NY Strip Steak- 14 oz strip steak topped with garlic herb butter. Served with  choice of mostaccioli or mashed potatoes and gravy. $19

Salmon Piccata-Pan Seared salmon topped w/ picatta sauce w/ capers and tomatoes.  Served with Garlic olive oil Spaghetti $23

Chicken Florentine-Grilled Chicken topped with spinach,mushroom sauce, served on bed of fettuccine garlic olive oil. Served with garlic bread.$14.95

Peach  Salmon-8oz Atlantic Salmon topped with peach salsa, and served on bed of coconut rice. $23

Dessert

Red Velvet Cake-$8,Carrot Cake,Chocolate Cake$8,Tiramisu-$8

Raspberry Cheesecake-$9, Caramel Crunch Cake-$8Gelato-$4  Spumoni $4